Sleep is finally starting to get straightened out. I woke at 2:00 AM, but managed to roll over and nap several more times until 6:00 AM. If I can’t stay up late enough, I’ll just stay in bed longer in the morning.
One thing I didn’t mention that I also got done yesterday, was laundry. The hotel had laundry service, but they charged by the item, $1.20 for a shirt, $2.00 for pants, etc. While I was out wandering, I came across a little laundry shop just a block from the hotel. The lady there charged 50 baht per kilogram for regular laundry, and 30 baht per item for launder and iron. I had 1/2 a kilo plus one pair of pants to iron. Total cost, 55 baht ($1.70). The clothes were ready for pickup at 6:00 PM the following day, washed, dried, and folded. Since then, I’ve seen signs for laundry service as low as 30 baht per kilogram.
The hotel in Bangkok had a fairly typical western style bathroom, though the addition of a phone on the wall near the toilet was something I hadn’t seen before. It was clean enough, though there were some dark spots here and there that may have been mold. I suspect it’s quite a chore to keep it down in the warm and humid environment.
There was also a device on the wall near the door that would turn on (or off) all the electric in the room, with the exception of the refrigerator. This is a power saving device for the hotel and prevents the air conditioner, lights, TV, etc. from running when the guest leaves the room. The key-card for the room is inserted when you enter, activating the electric. The A/C and lights come on automatically, at the previous settings.
Today I went looking for breakfast from one of the hundreds of food carts that set up along the streets of Bangkok. It was 75 degrees at 8:00 AM and I happened upon a cart that was making omelets, Thai style. The omelet is cooked in a wok with a couple tablespoons of cooking oil. Beat an egg in a coffee cup, add chopped onions and carrots then pour into the hot oil in the wok. Turn once, then serve over rice.
This wonderful breakfast was 20 baht ($0.65), which I ate along with one of the free bottles of water from my hotel room. A quick note on the water. Almost no one drinks the water from the taps here. Hotels and restaurants provide free bottled or filtered water (reverse osmosis / UV), and the ice cubes are also bought or made from locally filtered water.
Today, my last day in Bangkok, I planned to ride around on the Skytrain and see as much of the city as I could in six or seven hours. I bought a one day pass for the BTS Skytrain at a cost of, 130 baht ($4.00). I was a bit limited on time because I had to catch the big train to Chiang Mai, at 6:00 PM. Bangkok is a very large city, 50% larger than New York City by population. There’s lots of construction going on, and many construction cranes dot the skyline. There are also miles of elevated sidewalks called Skywalks. These make getting around on foot pretty easy since your elevated above the traffic.
The shops and carts on the streets are colorful, and most places are free from litter. Most of the shop owners seem to start every day cleaning up around their store and sweeping the sidewalk. I often see people cleaning up, hosing down a walk way, or even buffing outdoor steps with an electric floor buffer. One thing that’s a bit of chaos tossed into this modernizing city, is the electrical infrastructure.
A few more images from around Bangkok…
Since I already had a Day Pass for the BTS system, I decided I’d use it to get to the train station instead of taking a taxi. I’d have to connect to the subway which goes right to the train station. A quick look at the BTS map showed the connection was at Asok Station. The fare to the Hua Lamphong train station was 27 baht ($0.85) and the whole journey from hotel to train station took about 40 minutes.
I arrived about an hour and a half early and quickly found a Thai food restaurant on the second floor of the station called Anna. I had a beef curry dish with rice and a Singha beer. It was authentic Thai, by that I mean spicy. I really like spicy food, but this was approaching my upper limit for spiciness. The cold Singha was a welcome addition to cool down my palate as I dabbed the sweat from my brow.
On board the train, I settled into my first class sleeper compartment, and the stewardess came around offering orange juice, water, and beer, as well as dinner. I accepted a water and an orange juice, but skipped any dinner since I had already eaten. It was only later that night that I was told I had a bill for 50 baht, and needed to pay for these items.
The backrest swings up to make an upper bunk for double occupancy. This is done by the porter at your request.
The the train moves along at a meager pace for most of the night, stopping now and then at stations along the way. I felt the conductor was a bit heavy handed with the break at times and the motion woke me a few times during the night. I probably slept about four to five hours throughout the night during the train trip.
We finally arrived at the Chiang Mai Train Station a bit late. Apparently there was an accident of some kind that had the train stopped for a couple hours about 60 miles south of Chiang Mai.
A lady from the tour travel agency was there to pick me up along with a couple others that were also on the train. She dropped me off at the hotel and as soon as I was settled in, I’d be ready to explore yet another new city.